Last Saturday’s post was all about simple things you can do to broaden your artistic abilities. Would you agree that it’s not too difficult to soak up ideas from other art forms? But that’s only the first part. What’s next is
Looking the part
In last week’s Team Dynamics post, we looked at what it means to be a leader. There are so many aspects to leadership but this is overlooked by many who aspire to climb the ladder: looking the part. Are you showing
Feeding others
We’ve all had those days in the kitchen when we’re less than inspired and motivated, haven’t we, chef? It may be that we’re distracted by other goings on in life, or too tired to focus, or maybe even bored with the
Competition
The only competition worthy of a wise man is with himself – Washington Allston How does competition fit into the industry? Does it motivate everyone to produce better food and work more efficiently? Maybe without it you wouldn’t be motivated
Chefs in 2017: Check-in
Week 12 is check-in time at Chefs in 2017. This series has thrown a lot of information at you the past three months and at some point you need to stop to regroup. Do you feel any more confident about achieving