Show up fully to your work, chef.

Show up and perform your magic even when no one is raving about your food.

Show up even when you’ve tried everything and nothing works.

Show up even when you’ve had enough.

Show up even when you have nothing left to give.

It’s during times like this that something really shifts inside you.

You become the work and not the story behind the work.

You become a professional.


Show up

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