A few weeks ago I had the opportunity of speaking to Naureen Ahmed of Inspiring Women in Hospitality about my journey in founding Love Letters to Chefs.
And how it might have all started with dancing the tango 🙂
“Today I share with you Ishoo’s (Ishwariya Rajamohan) story. She founded a platform called ‘ Love Letters to Chefs’ where she speaks up and educates about the importance of selfcare for chefs in the hospitality industry. She started her career in architecture, which was also a very male dominated industry and then went onto having a career as a pastry chef. It was her love of baking that drew her into this world. Towards the end of the episode she shares some simple tips that we can all follow to look after our wellbeing.”
You can watch the interview here.